Pokéd

Poké (pronounced poh-kay) is one of Hawaii’s national dishes and a centuries-old classic. It was a healthy snack created by fishermen who would chop reef fish into small pieces, season with sea salt and seaweed, and eat with rice. 

Little did they know that their delicious creation would become a global food phenomenon. Poké has since evolved with Japanese and Korean influence and become a quintessential symbol of “aloha” and the peaceful Hawaiian way of life.

Wed 20th Mar
9:00 am - 6:00 pm
Thu 21st Mar
9:00 am - 9:00 pm
Fri 22nd Mar
9:00 am - 7:00 pm
Sat 23rd Mar
9:00 am - 5:00 pm
Sun 24th Mar
10:00 am - 5:00 pm
Mon 25th Mar
9:00 am - 6:00 pm
Tue 26th Mar
9:00 am - 6:00 pm
Wed 27th Mar
9:00 am - 6:00 pm